Cassia cinnamon sticks are harvested from the inner bark of the Cinnamomum cassia tree and rolled into the familiar quill shape as they dry. These robust, aromatic sticks are darker and thicker than Ceylon cinnamon, boasting a strong, spicy-sweet flavor. Ideal for infusing flavor into a variety of dishes and beverages, cassia cinnamon sticks are prized in both culinary and traditional wellness practices.

POTENTIAL HEALTH BENEFITS

• Rich in Antioxidants: Packed with polyphenols, it helps neutralize free radicals, supporting overall health and vitality.
• Blood Sugar Regulation: Aids in maintaining balanced blood sugar levels, making it beneficial for managing cravings and supporting metabolic health.
• Digestive Support: Promotes healthy digestion and relieves discomfort associated with bloating and indigestion.
• Heart Health: Helps reduce LDL cholesterol levels and supports healthy blood pressure.
• Anti-Inflammatory Properties: Provides natural relief from inflammation, aiding in joint and muscle comfort.
• Immune Booster: Antimicrobial properties strengthen the immune system and help fight off infections.

POTENTIAL USES

• Culinary: Add to stews, curries, soups, and desserts for a depth of flavor.
• Beverage Infusion: Ideal for brewing in teas, spiced coffees, mulled wines, or warm apple cider.
• Aromatherapy: Used in potpourri, candles, or simmering pots to create a warm and inviting atmosphere.
• Health Remedies: Common in traditional practices for soothing colds and respiratory discomfort when steeped into a tea.

HOW TO USE
Simply break a stick into smaller pieces for use in recipes or steep whole in liquids to release its aromatic essence. Remove before serving.

PRECAUTIONS

• Overconsumption of cassia cinnamon may lead to liver toxicity due to its coumarin content.
• Consult a healthcare provider before using as a supplement, especially for those with pre-existing conditions or those who are pregnant or nursing.

This product is intended for educational purposes only and is not designed to diagnose, treat, cure, or prevent any disease.