Apple Cider Vinegar
Apple Cider Vinegar, or cider vinegar, is a vinegar made from fermented apple juice, and used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys. It is made by crushing apples, then squeezing out the juice.
Apple Cider Vinegar, or cider vinegar, is a vinegar made from fermented apple juice, and used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys. It is made by crushing apples, then squeezing out the juice.
HEALTH BENEFITS
- It is a natural laxative and it can improve digestion
- Lowers blood sugar levels
- Improves insulin sensitivity
- Increases satiety and helps people to lose weight
- Reduces belly fat
Specification: Apple Cider Vinegar
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