Apple Cider Vinegar
Apple Cider Vinegar, or cider vinegar, is a vinegar made from fermented apple juice, and used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys. It is made by crushing apples, then squeezing out the juice.
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Apple Cider Vinegar, or cider vinegar, is a vinegar made from fermented apple juice, and used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys. It is made by crushing apples, then squeezing out the juice.
HEALTH BENEFITS
- It is a natural laxative and it can improve digestion
- Lowers blood sugar levels
- Improves insulin sensitivity
- Increases satiety and helps people to lose weight
- Reduces belly fat
Specification: Apple Cider Vinegar
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