ARROWROOT POWDER
Arrowroot flour is a less common gluten- and grain-free powder. It’s made from a starchy substance extracted from a tropical plant known as Maranta arundinacea. It’s a versatile flour and can be used as a thickener or mixed with almond, coconut or tapioca flours for bread and dessert recipes.
From ₦1,000.00
Arrowroot flour is a less common gluten- and grain-free powder. It’s made from a starchy substance extracted from a tropical plant known as Maranta arundinacea. It’s a versatile flour and can be used as a thickener or mixed with almond, coconut or tapioca flours for bread and dessert recipes.
USES
- Assists in Weight Loss. Arrowroot powder is mainly resistant to starch, which the body does not absorb or digest.
- Gluten-Free.
- Improves Cognitive Skills.
- Vitamin B Storehouse.
- Good for the Heart.
- Good for Infants.
- Good Blood Circulation.
- May Lower Cholesterol.
Specification: ARROWROOT POWDER
|
There are no reviews yet.